{"product_id":"around-the-table-8th-oct","title":"Around the Table (8th Oct)","description":"\u003cp\u003e\u003cstrong\u003e : 52 Essays on Food \u0026amp; Life\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e'A table is where we eat and talk, where we connect...What and how we eat remains a source of constant fascination to me, as is how particular ingredients spread across the world. \u003c\/span\u003e\u003cspan\u003eI want to make links and trace patterns. Food is about history, geography, our habits, imagination and how we relate to each other.' Diana Henry\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor Diana's many admirers, her evocative writing about places, people and food brings just as much pleasure as her delicious recipes. Around the Table is a beautiful collection of some of Diana's very best essays, handpicked from more than two decades of her beloved cookbooks.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eMoving, funny and incisive, together these pieces form a memoir through food.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eA Food \u0026amp; Drink Book of the Year in The Times.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e 'One of her finest books yet.' Bee Wilson, the Sunday Times\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e'Diana Henry stands alongside Nigella Lawson and Nigel Slater as a writer whose prose is as nourishing as her recipes...Wonderful stuff.\" Tony Turnbull, The Time\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003es'Diana Henry's food writing is a gift...I so loved reading this book. It is poignant, funny, and just plain great.' Stanley Tucci\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e'Lyrical...radiant...timeless. A dazzling collection.' Nigel Slater\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e'Diana Henry is thrillingly alive to both the poetry and the practicalities of food, and reading her is a nourishing, resonant pleasure in itself.' Nigella Lawson\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e'It is completely wonderful, rich, lyrical, moving and incredibly hungry-making - I couldn't recommend it more highly. In fact I can think of few better books, in any genre, to curl up with as the nights draw in.' India Knight\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e'An all too rare blend of sensible and sensuous writing on food. Up there with Elizabeth David's An Omelette and a Glass of Wine, this book will last.' Louise Kennedy, author of Trespasses\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e'Diana writes like a dream' Daily Mail\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e'The food writers' food writer' Mark Diacono\u003c\/em\u003e\u003c\/p\u003e","brand":"The Book House (Thame)","offers":[{"title":"Default Title","offer_id":56347981250945,"sku":null,"price":12.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0280\/7873\/5421\/files\/9781846017797.jpg?v=1791041333","url":"https:\/\/shop.thebookhousethame.co.uk\/products\/around-the-table-8th-oct","provider":"The Book House Thame","version":"1.0","type":"link"}